Food as Medicine
“We have to eat food as medicine. Otherwise, after 50 years, we ought to eat medicine as food.”
Run time: ~45min
“We have to eat food as medicine. Otherwise, after 50 years, we ought to eat medicine as food.”
Run time: ~45min
An explorer at heart and a self-proclaimed art and nature-lover, Greg has a passion to push boundaries in helping the community around him. With 14 years of operations management experience in hospitality, real estate, and healthcare, Greg’s interest in aging services include preventive health and emotional well-being, promoting intergenerational relationships, and just helping others and himself live a good life. He holds a master’s degree in Aging Services Management from USC and a bachelor’s in Economics from UCSD.